Chana dal is baby chickpeas that has been split and polished. It looks and tastes like small kernels of sweet corn, and is one of the most popular ingredients in Indian cuisine.
Also known as Chole, Garbanzo Beans and Egyptian Peas, White Chickpeas or Kabuli Chana has a lovely nutty flavor. In India it is used to make curries, added to salads and even in dips. Kabuli Chana is especially popular in North India. It must be soaked for several hours before cooking as it is a "very hard" bean. You can also use canned Kabuli Chana which is easily avaible in supermarkets these days but nothing beats the taste of Kabuli Chana freshly soaked and boiled just before cooking.
Toor dal is also known as pigeon peas. These nutritious peas contain high levels of protein and the important amino acids methionine, lysine, and tryptophan. Pigeon peas (toor dal) in split form.
Laxmi Toor Dal is can be commonly known as split yellow peas. Used in traditional Indian dishes as curries, dal fry, and many others. Mild and subtly sweet flavor. They are high in fiber and low in saturated fat this dal makes an excellent and nutritious meal. Available in 2 and 4 pounds. Laxmi Toor Dal (Split Yellow Peas) is fresh and natural and sourced from the highest quality.
Laxmi Chana Dal can be commonly known as baby chickpeas. The look and taste is similar to kernels of sweet corn. Delicious in a soup, roasted as a snack, or a side dish as part of a larger meal. Available in 2 and 4 pounds. Laxmi Chana Dal (Chickpeas/Garbanzo Beans) is fresh and natural and sourced from the highest quality.
DELICIOUS TO USE IN:
Chana Dal
Soups and Stews
Hummus
Add to salads
GROWN WITHOUT SYNTHETIC PESTICIDES & GMOS
Dals could have never tasted better. Our dals are organic and grown without using pesticides & GMOs. We do not polish them and hence all nutrients are preserved. They are grown in areas which have traditionally grown the best dals you could get – Maharashtra, Madhya Pradesh & Karnataka with a group of farmers associated with us. Enjoy the taste of pure dals.
Product characteristic : 24 Mantra Moong Dal is the most prized dal in India due to its health benefits.
GROWN WITHOUT SYNTHETIC PESTICIDES & GMOS
Dals could have never tasted better. Our dals are organic and grown without using pesticides & GMOs. We do not polish them and hence all nutrients are preserved. They are grown in areas which have traditionally grown the best dals you could get – Maharashtra, Madhya Pradesh & Karnataka with a group of farmers associated with us. Enjoy the taste of pure dals.
Dals could have never tasted better. Our dals are organic and grown without using pesticides & GMOs. We do not polish them and hence all nutrients are preserved. They are grown in areas which have traditionally grown the best dals you could get – Maharashtra, Madhya Pradesh & Karnataka with a group of farmers associated with us. Enjoy the taste of pure dals.